favourite dishes & Drinks

Fried Halloumi Cheese, Basil Aioli, Pico De Gallo, Spring Mix, in a Pretzel Bun (3 pieces)

Buttermilk soaked & spiced calamari, jalapeños sweet peppers, pepperoncini Aioli

Chilled pacific prawns, Garlic seared top cut bun, celery and red onion in Old Bay spiked mayo (3 pieces)

Crispy potato fries, green onion, Cheese curds, Malones Gravy

Red, White & Rose

Lions Gate Lager, Tango Dry Hopped Sour, Budweiser, Stella Artois, 100th Meridian Amber Lager, Sunsetter Peach Wheat Ale, Trailhopper IPA, 1897 Amber Ale

Top Cut Bun, Nathan's Famous grilled beef dogs, caramelized onions and red peppers, triple crunch mustard

Apple Jack, Cinnamon Syrup, Orange Bitters, Angostura Bitters, Orange Peel and Cinmmon Stick (2.5 oz)

Aperol, Lillet, Triple Sec, Lemon, Orange (1.5 oz)

Romaine Hearts, Sourdough Croutons, Bacon Bits, Shaved Parmesan, House made Caesar Dressing

Buttermilk soaked & spiced calamari, jalapeños sweet peppers, pepperoncini Aioli

Crispy cauliflower, Toasted Coconut, Vegan Siracha Aioli, Cajun Spice, Pico de Gallo, Spring Onions

potato fries with chipotle aioli

black beans, corn, red onions, pickled jalapenos, cheddar jack cheese, salsa, sour cream

chipotle aioli

Chef's daily creation

apple bbq, chipotle honey, dry cajun, salt & pepper, classic hot

San Marzano tomato, Mozzarella, Cherry Tomatoes, Frresh Basil

Blackened Chicken, Basil Pesto, Cherry Tomatoes, Mozzarella, Goat Cheese

Prosciutto, Garlic and Asiago Cream Sauce, Grana Padano, Baby Arugula

Calabrese Salami, Bacon Bits, San Maranzano Tomato, Mozzarella, Chives

Locally foraged Mushrooms, Grilled Asparagus, Garlic Asiago Cream Sauce, Mozzarella, Smoked Cheddar

Beyond Vegan patty, mixed greens, tomato, pickles, vegan sriracha aioli

Our 6oz handpressed beef patty Peameal Bacon, Cheese Curds, Maple Relish, Garden lettuces

House Made Lamb Patty, Whipped Feta, House Pickles, Caramelized onion and peppers

Stout Braised Beef Short Rib, Caramelized Peppers and Onions, baby Arugula, Horseradish Aioli, Grilled Sourdough

Buttermilk & Cajun Soaked thighs, chipotle Aioli, Lemon Slaw, baby Arugula

Fresh ground handpressed beef, spring mix. tomato, house burger sauce, choice of fries or Spring salad

Crispy Fried Halloumi Cheese,Guacamole, Pico de gallo, Basil Aioli, Garden Lettuces, Pretzel Bun

Our 6oz handpressed beef patty, Smoked Cheddar, Wild mushrooms, topped with onion Rings

Chilled Pacific Prawns, Celery and Red onion in Old Bay Spiked Mayo,Garlic Seared Top-Cut Bun

Our featured beer battered Cod (2 pieces), fries, tartar sauce, Mixed green salad

IPA Brined Sakura Bone in Chop, Cauliflower potato Gratin, Grilled Asparagus, IPA Romesco sauce

Roasted Tomato Demi-Glace, Caramelized shallots, Cherry Tomatoes, Baby Arugula, Asiago Cheese

Smoked Wild Sockeye Salmon, light Pale Ale Cream Sauce, Grilled Asparagus, Grana Padano, Garlic Sourdough

AAA Canadian 8oz New York Striploin, Brandy Peppercorn Sauce, Fries

Baby kale and radicchio, Organic farro, Bartlett Pear, Roasted Butternut Squash, maple Dijon Vinaigrette

Artisanal Cured Meats & Cheeses, House Pickles, Mustard, Crostini, Marinated Olives

Lemon, Garlic, Herbs, Cherry Tomatoes, Wheat Beer

Chorizo, Capers, San Marzano and Red Ale

Local Rock Fish, Red Prawns, Mussels and Bacon, Garden Vegetables, Cream infused Seafood Broth, Garlic Toast

Two eggs any style, choice of Bacon, Pea-meal or Chorizo Sausage, Sourdough toast, hash browns, Grilled tomato, Arugula salad

Two Poached eggs, English muffin, Peameal Bacon, Baby Arugula, Grilled Tomato, Hash browns, hollandaise, and side salad.

Two Poached eggs, English muffin, Braised Beef Short Rib, Wild Mushrooms, Hash browns, hollandaise, and side salad

Two Poached eggs, English muffin, Smoked Wild Sockeye salmon, Herbed Cream Cheese, Fried Capers, Hash browns, hollandaise, and side salad

Two Poached eggs, English muffin,Guacamole, Caramelized Onions and peppers, Grilled Asparagus, Hash browns, hollandaise, and side salad

Served with Sour Blueberry compote, Vanilla Chantilly, and Lemon Curd

Crunchy Meringue pieces, local B.C berries, Lemon Curd

Fresh Apricot Cake, Caramelized Banana, Vanilla Ice Cream, Rum caramel toffee sauce

8.5%, IBU 26, Brouwerij Huyghe, Melle BE (14oz)

5%, IBU 18, Steamworks, Vancouver BC (20oz)

5%, IBU 10, Labatt, Vancouver BC (20oz)

IBU 27, Mill Street, Toronto ON (20oz)

5%, House of Funk, North Vancouver BC (20oz)

4.8%, Brouwerij Artois, Leuven BE (20oz)

6%, IBU 7, Wildeye, North Vancouver BC (20oz)

5%, IBU 22, Steamworks, Vancouver BC (20oz)

4.8%, IBU 16, Stanley Park, Vancouver BC (20oz)

5.3%, IBU 18, Vancouver Island, Victoria BC (20oz)

7%, Moon Under Water, Victoria BC (16oz)

6.8%, IBU 65, Stanley Park, Vancouver BC (20oz)

6.5%, 33 Acres, Vancouver BC (16oz)

7.2%, Parallel 49, Vancouver BC (20oz)

5%, Superflux, Vancouver BC (16oz)

5%, IBU 33, Powell, Vancouver BC (20oz)

7.2%, Storm Brewing, Vancouver BC (16oz)

5.1%, IBU 15, Stanley Park, Vancouver BC (20oz)

5%, IBU 35, Backcountry, Squamish BC (20oz)

4%, Boombox, Vancouver BC (20oz)

5%, Phillips Brewing, Victoria BC (20oz)

7%, Dageraad, Burnaby BC (16oz)

6%, Merridale, Cobble Hill BC (16oz)

Acid-adjusted espresso-infused vodka, pierre ferrand drycuraçao, frangelico, kahlua, chocolate bitters, orange bitters

Havana club 3 anos, campari, yellowtail bubbles, lemon juiceorgeat, fresh raspberries

Pink peppercorn infused tanqueray, house-made ginger juice,lime juice, soda

Sheringham seaside gin, lillet rosé, chardonnay reduction,peychaud's bitters, grapefruit bitters, rosé petal

Aperol, lillet blanc, triple sec, lemon juice, orange juice